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The China-EU Workshop on New Technologies and Methods in Crop Molecular Breeding

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20 – 22 June 2011, Beijing, China
Objectives
China and the EU are dedicating great R&D efforts in agriculture, aquaculture, food security and food safety. They both face common challenges, such as the growing demand for safe, nutrious and affordable food given the constraints of land, water, energy and in face of the environmental limits (e.g. soil erosion, and combined effects of climate change impacts and biodiversity loss). The sustainable exploitation of biological resources for a secure and healthy food supply, animal feed and a wide range of sustainable materials and technical products, will require careful use of land, more and better use of the oceans, and a shift to systems that produce more from less.
The EU-China partnership initiative in crop breeding to be launched on June 20, 2011 is a very important new instruments that may serve as model to reinforce a systematic co-operation at the level of EU and China programmes and beyond.
Organizing Committee
Shumin Wang, Deputy Director General, Institute of Crop Science, CAAS
Xifeng Gong, Deputy Director General, Department of International Cooperation, CAAS
Jiansheng Li, Professor, National Maize Improvement Center, CAU
Jose Luis Araus, Professor, Department of Plant Biology, University of Barcelona
Martin Parry, Professor, Plant Science Department, Rothamsted Research
Simon Griffiths, Professor, Department of Crop Genetics, John Innes Centre
Jianbing Yan, Professor, National Key Laboratory of Crop Genetic Improvement, HZAU
Guoying Wang, Professor, Institute of Crop Science, CAAS
Lanqin Xia, Professor, Institute of Crop Science, CAAS
Jiankang Wang, Professor, Institute of Crop Science, CAAS
Location of Registration
Reception Desk, 1st Floor, the National Key Facilities Building for Crop Gene Resources and Genetic Improvement, CAAS
Location of Opening Ceremony and Workshop
Conference Hall, 2nd Floor, the National Key Facilities Building for Crop Gene Resources and Genetic Improvement, CAAS
Program

Monday, 20 June 2011
8:30am-2:00pm
Registration
Opening Ceremony of
The EU FP7 Project OPTICHINA and The China-EU Workshop on New Technologies and Methods in Crop Molecular Breeding
Chair: Dr. Xifeng Gong (DDG, Department of International Collaboration, CAAS)
2:00-2:25pm
Welcome speeches from:
Dr. Ren Wang (Vice President, CAAS)
Ms. Maive Rute (Director for Agriculture, Food and Biotechnology Research in the EC and the EC Chair of Agri-Bio Task Force)
Mr. Chen Linhao (DDG, Department of International Cooperation, Ministry of Science and Technology of China)
Dr. Philippe Vialet (Scientific Counselor, EU Delegation to China)
Dr. Jianmin Wan/Dr. Shumin Wang (DG/DDG, Institute of Crop Science, CAAS)
2:25-2:35pm
Dr. Xifeng Gong (DDG, Department of International Collaboration, CAAS) “Introduction to CAAS - EU Collaboration”
2:35-2:45pm
Ms. Maive Rute (European Commission) “EU-China R&D Cooperation in Agriculture”
2:45-3:05pm
Dr. Jose Luis Araus (University of Barcelona) “Introduction to OPTICHINA”
3:05-3:30pm
Group photo and Coffee break
Session I: Perspectives of Crop Molecular Breeding
Chair: Dr. Shumin Wang (DDG, Institute of Crop Science, CAAS)
3:30-4:10pm
Martin Parry (Rothamsted Research) “Integrated approaches to wheat improvement”
4:10-4:50pm
Yunliu Fan (CAAS) “The research and development of phytase_corn in China”
4:50-5:30pm
Jiansheng Li (CAU) “Progress and perspective of maize molecular breeding in China”
6:00-8:00pm
Dinner at Yue Gong Fu restaurant (hosted by Dr. Huajun Tang, Vice President, CAAS)
Tuesday, 21 June 2011
Session II: High-throughput Genotyping and Germplasm Profiling
Chair: Dr. Jose Luis Araus (University of Barcelona)
8:30-9:00am
Xianchun Xia (CAAS) “Functional markers in wheat”
9:00-9:30am
Yunbi Xu (CAAS/CIMMYT China) “SNPs in maize: genotyping and application in genetics and breeding”
9:30-10:00am
Jingsheng Lai (CAU) “High-throughput genotyping of maize lines by Solexa sequencing”
10:00-10:30am
Coffee break
10:30-11:00am
Xueyong Zhang (CAAS) “Association mapping and considerations for design breeding in wheat”
11:00-11:30pm
Xiaohong Yang (CAU) “The history of maize domestication and adaptation as revealed by a genome-wide survey of SNP and haplotype variation”
11:30-12:00pm
Qiang Gao (BGI) “The next generation sequencing accelerates crop molecular breeding”
12:00-2:00pm
Lunch at Xin Yuan Fu restaurant
Session III: Transformation and Transgenic Crops
Chair: Dr. Jiansheng Li (China Agricultural University)
2:00-2:30pm
Huw Jones (Rothamsted Research) “Wheat Transformation: A European Perspective” (By video)
2:30-3:00pm
Guoying Wang (CAAS) “Maize transformation”
3:00-3:30pm
Lanqin Xia (CAAS) “Wheat genetic transformation and its applications in China, current status and challenges”
3:30-4:00pm
Coffee break
4:00-4:30pm
Hao Chen (HZAU) “Development of transgenic insect-resistance rice”
4:30-5:00pm
Jiankang Wang (CAAS/CIMMYT China) “Breeding with known gene information”
5:00-5:30pm
General Discussion
6:00-8:00pm
Dinner at Xin Yuan Fu restaurant (hosted by the Institute of Crop Science, CAAS)
Wednesday, 22 June 2011
Session IV: TILLING and QTL Mapping
Chair: Dr. Martin Parry (Rothamsted Research)
8:30-9:00am
Trevor Wang (John Innes Centre) “TILLING”
9:00-9:30am
Hai-Chun Jing (Institute of Botany, CAS) “Identification of 'sweet' associated genes in sorghum (Sorghum bicolor)”
9:30-10:00am
Jianbing Yan (HZAU) “Association mapping for enhancing maize improvement”
10:00-10:30am
Coffee break
10:30-11:00am
Yongzhong Xing (HZAU) “Isolation of three agronomically important QTLs and their application in rice improvement”
11:00-11:30pm
Jose Luis Araus (University of Barcelona) “Phenomics”
11:30-12:00pm
Daniel Jeffers (CIMMYT China) “Precision phenotyping for biotic stresses in maize: Are we good enough?”
12:00-2:00pm
Lunch at Xin Yuan Fu restaurant
Session V: Informatics and Marker Assisted Selection
Chair: Dr. Yunbi Xu (CAAS/CIMMYT China)
2:00-2:30pm
Chris Love (Rothamsted Research) “Crop informatics” (By video)
2:30-3:00pm
Simon Griffiths (John Innes Centre) “QTL analysis and application in wheat”
3:00-3:30pm
Luyan Zhang (CAAS) “An integrated tool for building linkage map and identifying QTL”
3:30-4:00pm
Coffee break
4:00-4:30pm
Jill Cairns (CIMMYT) “Linking MAS with phenotyping”
4:30-5:00pm
Mingliang Xu (CAU) “Improvement of maize resistance to head smut and stalk rot”
5:00-5:30pm
General Discussion
5:30pm
End of the China-EU Workshop on New Technologies and Methods in Crop Molecular Breeding
6:00-8:00pm
Dinner at Xin Yuan Fu restaurant